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Dinner Menu

eggplant parmigiana
$14
cheese board cheese assortment, homemade jam & crostini
$15
burrata marinated eggplant, oven roasted tomato, rucola, aged balsamic, shaved bottarga
$15
parma culatello cured pork, coccoli, mixed pickles
$16
seared beef carpaccio, watercress, fennel, large capers, parmigiano, horseradish dressing
$16
fried calamari, zucchini, lemon zest, aioli, spicy marinara
$14
charred octopus, fingerling potatoes, green beans, olives, cherry tomatoes
$18
scallop wrapped in guanciale, grilled polenta, seasonal mushrooms
$16
seared tuna, watercress, shaved fennel, citrus marinade
$16
oven baked sardines, tomatoes, herbs
$14
black mediterranean mussels, artichokes, spring onions, white wine broth
$18
baby artichoke carpaccio wild rucola, parmigiano, lemon olive oil dressing
$16
goat cheese, roasted beets, rucola, caramelized walnuts, red wine vinegar dressing
$15
baby kale, ricotta salta, cherry tomatoes, avocado, balsamic dressing
$15
baby spinach, smoked crispy bacon, pear, blue cheese, balsamic dressing
$15
bufala mozzarella vine tomato, basil, boston wedge, evoo
$16
minestrone
$10
lentil soup
$10
margherita tomato, mozzarella, fresh basil
$15
pear gorgonzola, mozzarella, toasted pine nuts, wild arugula
$18
funghi tomato mozzarella, mixed mushrooms
$18
pepperoni, tomato, mozzarella
$16
romana arichoke, olives, tomato, mozzarella, oregano
$18
sausage, rapini, egg, mozzarella, chili flakes
$18
rucola cherry tomatoes, mozzarella
$17
parma prosciutto tomato, mozzarella
$22
calzone tomato, mozzarella, parmacotto ham, fresh basil
$18
bufala mozzarella tomato, fresh basil
$19

gluten free pasta available upon request

potato topini, lobster, artichokes, light pink sauce
$24
pappardelle wild boar chianti style wild boar ragu
$25
tagliatelle verdi, old fashioned beef, porcini ragu
$22
seafood cappellacci lump crab, arrabbiata sauce
$26
tuscan kale, ricotta, ravioli, butter, sage
$22

homemade our fresh pastas are made in-house using organic flour

penne tomato, basil, parmigiano
$20
cavatelli mixed seafood, saffron sauce
$25
spaghetti sardines, aglio + olio, pine nuts, raisins, toasted bread crumbs
$22
maccheroni guanciale, fava beans, tomato concasse, aged pecorino
$24
risotto seasonal wild mushrooms
$28
risotto scampi asparagus
$28
grilled branzino filet, green beans, asparagus
$34
seasonal fish & shellfish stew light tomato broth, toasted garlic bread
$28
wild salmon celery root, caponata, with caper pesto sauce
$28
pan fried wild cod, potatoes, zucchini, carrots
$32
braised beef (us prime) pear-shaped arancini
$34
filet mignon 8oz sauteed porcini, roasted potatoes
$42
roasted baby rack of lamb au jus, rosemary + garlic potatoes
$38
pork chop 14 oz from salmon creek farms, butter, sage, fried green tomatoes
$32
half organic jidori chicken, rosemary potatoes
$24
porchetta roasted suckling pig, rosemary potatoes
$29
rib eye steak 20 oz USDA certified prime black angus served with a bowl of traditional tuscan cannellini beans
$64
veal t-bone 16 oz served with a bowl of traditional tuscan cannellini beans
$48
american wagyu top sirloin 28 oz snake river farms (for two) served with a bowl of traditional tuscan cannellini beans
$68
Rosemary Potatoes
$6
Steamed Green beans
$6
sauteed spinach
$6
Roasted Vegetables roasted broccoli, brussel sprouts, cauliflower
$8
steamed asparagus
$6
sauteed rapini
$6
mashed potato
$6
french fries
$6