Our Menu
The restaurant imposes a 4% surcharge on the menu prices to assist in providing competitive compensation and insurance benefits for our staff. The surcharge is not a tip or gratuity and is retained by the restaurant.
Appetizers
Eggplant Parmigiana
$19.00
Cheese Assortment, Homemade Jam, & Crostini
$25.00
Burrata
$22.00
Marinated eggplant, oven roasted tomato, rucola, aged balsamic, shaved bottarga
Parma Prosciutto & Bruschetta
$26.00
Seared Beef Carpaccio
$24.00
Watercress, fennel, large capers, parmigiano, horseradish dressing
Fried Calamari
$22.00
Zucchini, lemon zest, aioli, spicy marinara
Charred Octopus
$24.00
Fingerling potatoes, green beans, olives, cherry tomatoes
Scallops Wrapped in Guanciale
$26.00
Grilled polenta, marinated mushrooms
Seared Tuna
$21.00
Watercress, shaved fennel, citrus marinate
Black Mediterranean Mussels
$22.00
White wine broth
Salads
Baby Artichoke Carpaccio
$24.00
Wild rucola, Parmigiano, lemon olive oil dressing
Roasted Beets
$22.00
Goat cheese, rucola, caramelized walnuts, red wine vinaigrette
Baby Kale Ricotta Salata
$21.00
Cherry tomatoes, avocado, balsamic dressing
Baby Spinach
$21.00
Crispy smoked bacon, pear, blue cheese, balsamic dressing
Bufala Mozzarella
$24.00
Vine tomato, basil, Boston wedge, EVOO
Soup
Lentil Soup
$14.00
Minestrone Soup
$14.00
Pizza
Margherita
$22.00
Tomato, mozzarella, fresh basil
Pear Gorgonzola
$24.00
Mozzarella, toasted pine nuts, wild rucola
Funghi Tomato
$26.00
Mozzarella, mixed mushrooms
Pepperoni
$24.00
Tomato, mozzarella
Romana
$26.00
Artichokes, olives, tomato, mozzarella, oregano
Sausage
$26.00
Rapini, egg, mozzarella, chili flakes
Parma Prosciutto
$26.00
Tomato, mozzarella
Calzone
$25.00
Tomato, mozzarella, parmacotto ham, fresh basil
Bianca
$29.00
Truffle cheese
Bread
Whole Wheat
$4.50
Ciabatta | Baguette | Focaccia
Pizza Bread Rosemary
$5.00
Extra Virgin olive oil
Pasta
Our fresh pastas are made in house using organic flour | Gluten free pasta available upon request $3
Potato Topini
$32.00
Lobster, artichokes, light pink sauce
Pappardelle
$29.00
Chianti style wild boar ragu
Tagliatelle Verdi
$29.00
Old fashioned beef + Porcini Ragu
Seafood Cappellacci
$32.00
Lump crabmeat, Arrabbiata sauce
Tuscan Kale
$26.00
+ Ricotta ravioli, butter, sage
Garganelli
$29.00
Mixed seafood, saffron sauce
Penne
$24.00
Tomato, basil, parmigiano
Paccheri Bolognese
$29.00
Maccheroni
$26.00
Guanciale, fava beans, tomato concasse, aged pecorino
Risotto, Porcini Mushrooms
$30.00
Risotto, Scampi, Asparagus
$30.00
Risotto Parmigiano
$32.00
Rosemary, filet mignon au jus
Main
All our beef is certified black angus
Whole Butterflied Grilled Mediterranean Branzino
$38.00
Sauteed Spinach
Seasonal Fish & Shellfish Stew Light Tomato Broth
$36.00
Toasted Garlic Bread
Wild Salmon Celery Root
$38.00
Caponata, with Caper pesto sauce
Grilled Half Organic Jidori Chicken
$31.00
Rosemary potatoes
Porchetta
$38.00
Slow roasted pork belly, rosemary potatoes
Pork Chop 16oz
$38.00
Butter + sage, fried green tomatoes
Costoletta 14oz
$46.00
Veal chop, porcini mushrooms, sautéed spinach
Filet Mignon 8oz
$56.00
Wild mushrooms, sauteed spinach
Tagliata New York Steak 12oz
$50.00
Rosemary potatoes
Sides
Rosemary Potatoes
$12.00
Mashed Potatoes
$12.00
French Fries
$12.00
Steamed Green Beans
$12.00
Sauteed Spinach
$12.00
Steamed Asparagus
$12.00
Sauteed Rapini
$12.00
Oven Roasted Broccoli
$14.00
Brussel Sprouts
$14.00
Cauliflower
$14.00
The restaurant imposes a 4% surcharge on the menu prices to assist in providing competitive compensation and insurance benefits for our staff. The surcharge is not a tip or gratuity and is retained by the restaurant.
Appetizers
Seared Beef Carpaccio
$21.00
Watercress, fennel, large capers, parmigiano, horseradish dressing
Eggplant Parmigiana
$17.00
Parma Prosciutto & Bruschetta
$22.00
Charred Octopus
$22.00
Fingerling potatoes, green beans, olives, cherry tomatoes
Fried Calamari
$19.00
Zucchini, lemon zest, aioli, spicy marinara
Seasonal Seafood Stew
$24.00
Toasted garlic bread, chili flakes
Salads
House Salad
$14.00
Mixed baby greens, balsamic dressing
Baby Kale Ricotta Salata
$19.00
Cherry tomatoes, avocado, balsamic dressing
Bufala Mozzarella
$21.00
Vine tomato, basil, Boston wedge, EVOO
Baby Artichoke Carpaccio
$21.00
Wild rucola, Parmigiano, lemon olive oil dressing
Roasted Beets
$20.00
Goat cheese, rucola, caramelized walnuts, red wine vinaigrette
Nicoise
$24.00
Italian tuna in olive oil, cherry tomatoes, olives, green beans, hard boiled egg, potatoes
Baby Spinach
$20.00
Crispy smoked bacon, pear, blue cheese, balsamic dressing
Chicken Paillard
$24.00
Baby rucola, avocado, cherry tomatoes, shaved Parmigiano
Marinated Chicken Breast
$24.00
Farro, corn, cannellini beans, cherry tomatoes
Salmon Gravlax Romaine
$24.00
Radish, capers, onions, lemon oil vinaigrette, cream cheese, crostini
Panini
Choice of bread: whole wheat, ciabatta, baguette or focaccia. Served with potato chips and homemade pickles
Melted Gruyere
$17.00
Parmacotto, mustard, baby mixed greens on open faced toasted ciabatta
Rotisserie Leg of Lamb
$20.00
Artichokes, sun dried tomatoes, watercress, mustard dressing
Porchetta
$20.00
Roasted pork belly, romaine, tomato, avocado spread
Cotoletta
$20.00
Breaded chicken cutlet, lettuce, tomato, lemon + herb mayo
Roast Beef
$22.00
Horseradish spread, cheddar cheese, romaine lettuce, tomato, cucumber
Organic Chicken Breast
$20.00
Balsamic marinade, robiola, Boston lettuce, charred spring onions
Homemade Pastrami
$21.00
Aged cheddar, coleslaw, lettuce, tomato
Caprese Fiore Di Latte
$19.00
Mozzarella, tomatoes, fresh basil, EVOO
Soup
Lentil Soup
$14.00
Minestrone Soup
$14.00
Bread
Whole Wheat
$4.00
Ciabatta | Baguette | Focaccia
Pizza Bread Rosemary
$5.00
Extra Virgin olive oil
Pasta
Our fresh pasta is made in-house using organic flour | Gluten-free pasta is available upon request +$3.00
Tagliatelle Verdi
$28.00
Old fashioned beef and porcini ragu
Pappardelle
$28.00
Chianti style wild boar ragu
Seafood Cappellacci
$30.00
Lump crabmeat, Arrabbiata sauce
Tuscan Kale
$24.00
+ Ricotta ravioli, butter, sage, parmigiano
Garganelli
$28.00
Mixed seasonal seafood
Penne
$22.00
Tomato, basil, parmigiano
Trofie
$24.00
Basil, pine nuts, pesto
Linguini
$28.00
Vongole, zucchini
Paccheri Bolognese
$28.00
Maccheroni
$26.00
Guanciale, fava beans, tomato concasse, aged pecorino
Risotto, Porcini Mushrooms
$29.00
Risotto, Scampi, Asparagus
$29.00
Risotto Parmigiano
$32.00
Rosemary, filet mignon au jus
Main
Whole Butterflied Mediterranean Branzino
$34.00
Basil, sauteed spinach
Wild Salmon
$32.00
Celery root caponata with caper pesto sauce
Wagyu Burger
$24.00
Brioche bun, tomato, lettuce, homemade fries
Grilled Half Organic Jidori Chicken
$26.00
Rosemary potatoes
New York Steak 12oz.
$38.00
Rosemary potatoes
Porchetta
$32.00
Slow roasted pork belly, rosemary potatoes
Pizza
Margherita
$20.00
Tomato, mozzarella, fresh basil
Pear Gorgonzola
$22.00
Mozzarella, toasted pine nuts, wild rucola
Funghi Tomato
$24.00
Mozzarella, mixed mushrooms
Pepperoni
$22.00
Tomato, mozzarella
Romana
$24.00
Artichokes, olives, tomato, mozzarella, oregano
Sausage
$24.00
Rapini, egg, mozzarella, chili flakes
Parma Prosciutto
$24.00
Tomato, mozzarella
Calzone
$24.00
Tomato, mozzarella, parmacotto ham, fresh basil
Bianca
$28.00
Truffle cheese
Sides
Rosemary Potatoes
$12.00
Steamed Green Beans
$12.00
Sautéed Spinach
$12.00
Steamed Asparagus
$12.00
Sautéed Rapini
$12.00
Mashed Potatoes
$12.00
French Fries
$12.00
Oven Roasted Broccoli, Brussel Sprouts, Cauliflower
$14.00
The restaurant imposes a 4% surcharge to the menu prices to assist in providing competitive compensation and insurance benefits for our staff. The surcharge is not a tip or gratuity and is retained by the restaurant.
Food
Food menu hours: Tuesday to Friday 3:00 pm to close | Saturday to Sunday 3:00 pm to 5:00 pm / 7:00 pm to close
Seared Tuna, Caponata Vegetables And Balsamic Glaze
$16.00
House Cured Salmon With Cream Cheese Crostini
$16.00
Fried Calamari And Zucchini, Lemon Zest, Aioli
$14.00
Assortment of Cerignola Olives
$8.00
French Fries, Lemon Herbs Mayo
$6.00
Oven - Roasted Broccoli, Cauliflower and Brussels Sprouts
$11.00
Charred Octopus, Fingerling Potatoes, Green Beans, Olives, Cherry Tomatoes
$14.00
Truffle Mac and Cheese
$16.00
Penne Seasonal Vegetables, Light Tomato Sauce
$14.00
Homemade Baked Topini, Mozzarella, Tomato, Basil
$14.00
Beef Tagliata, Arugula, Shaved Parmigiana
$24.00
Assorted Cheese, Homemade Jam and Crostini
$20.00
Margherita Pizza
$12.00
Mixed Mushrooms Pizza
$14.00
Crostone, Bufala Mozzarella, Fresh Tomato, Basil, EVOO
$14.00
Assortment Of Imported Cold Cuts
$18.00
Saffron Arancini, Melted Mozzarella, Tomato Sauce
$10.00
Pizza Bread
$5.00
Cocktails
Vespaio
$14.00
Honey whiskey, lychee fruit, fresh lemon and grapefruit juice Aperol
Aperol Spritz
$14.00
Prosecco, Aperol, soda water, fresh orange slice
Basil Martini
$14.00
Fresh basil, vodka, freshly squeezed lemon, splash of simple syrup
Jalapeno Martini
$14.00
Crushed jalapeno, tequila, splash of simple syrup, freshly squeezed lemon
Che Buono
$14.00
Fresh cucumber, mint, gin, freshly squeezed lemon, splash of simple syrup
Mediterranean Mule
$14.00
Grappa, muddled cucumber, St Germain, ginger beer
Booster Martini
$14.00
Fresh mixed berries, vodka, freshly squeezed lemon, splash of simple syrup
Negroni
$14.00
Campari, Red Vermouth, Amass Gin
Mezcal - Rita
$14.00
Zombies Mezcal, triple sec, lime, salt
Pick Me Up
$14.00
Hazelnut, espresso, Kahlua, Godiva chocolate liquor, Bailey’s Irish cream
Red Wine
Cabernet Sauvignon
$10.00
CA
Pinot Noir
$10.00
CA
Merlot
$10.00
Napa Valley
Sangiovese
$10.00
Super Tuscan, Italy
White Wine
Pinot Grigio
$10.00
Italy
Chardonnay
$10.00
CA
Sauvignon Blanc
$10.00
New Zealand
Rose
$10.00
Sicily, Italy
Sparkling Wine
Prosecco
$10.00
Italy
International Beer
Rebel
$8.00
Lager, Czech
Einstock
$8.00
Dark Ale, Iceland
Foggy Day
$8.00
IPA, Hazy India Pale Ale
Erdinger Weissbier
$9.00
Germany
Moretti
$8.00
Lager, Italy
Bitburger
$8.00
Germany (Non-Alcoholic)
American Craft Beer
Downtown Brown
$8.00
Ale
Scrimshaw
$8.00
Pilsner
Old Rasputin
$8.00
Russian Imperial Stout
Draft Beer
Menabrea
$9.00
Lager, Italy
Nosejob
$9.00
IPA, Los Angeles